Chicken chow mein recipe

chow mein chicken
Yields: 6 Servings Difficulty: Medium Prep Time: 10 Mins Cook Time: 20 Mins Total Time: 30 Mins

Chicken chow mein is a Chinese dish. It is actually a combination of sweet and savory ingredients that makes it a perfect dish. This is made with egg noodles and a specially prepared chow mein sauce. It is rich in nutrition because a lot of vegetables are added to it. You can add vegetables like carrots, cabbage, green onion, broccoli, celery, spinach, and corn.

This is an easy recipe. It is a one-pan recipe. If you are not in the mood to create a lot of mess in kitchen white cooking then you must go for this recipe.  It is a unique combination of vegetables, chicken, and sauces with egg noodles. It takes just half an hour to get ready and then you can enjoy this to your fullest.

Ingredients of Chicken chow mein


Chicken is a main ingredient. It is rich in proteins. You can replace it with beef or shrimp if you want to.

Chow mein noodles:

These are made of wheat and eggs. You can boil them according to the instructions on the packet.


You can use cabbage, carrots, green onions, broccoli, celery, spinach, and corn. Its totally your choice which vegetables you want to use in your recipe. You can skip any vegetable from them.

Chow mein sauce:

You can make it with soya sauce, oyster sauce, sesame oil, sugar, cornstarch, and chicken broth.

Nutrition per serving

Calories 340
Carbohydrates 36g
Fats 13g
Proteins 19g
Sodium 914mg

These values are approximate calculations that vary with ingredients.

Here are some more recipes

Chicken Patties

Chicken Manchurian


Chicken Malai Boti

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0/13 Ingredients
Adjust Servings
  • chow mein sauce


0/6 Instructions
  • In a mixing bowl, mix soya sauce, oyster sauce, sesame seeds oil, sugar, corn starch, and chicken broth and set aside.
  • Boil your noodles according to package instructions then drain and rinse with cold water and set aside.
  • Heat a large pan add oil into it then add bite size chicken strips. cook until golden. Remove chicken from pan.
  • Then add carrots, cabbage and pressed garlic and sauté for few minutes until veggies are slightly softened.
  • Add chicken and noodles back into the pan, Pour sauce over top and mix them and cook for 2 more minutes.
  • Add green onions over top and serve hot noodles.